A cache of Venezuelan gold bullion is hijacked deep in the Swiss countryside en route to safekeeping in a bank vault, the heist orchestrated by the elusive Mr Bonjour, an international man of mystery and villain.
Through a series of events, the gold ends up not in Bonjour’s hands, but in the grease separator of the newly opened Gourmet Burger Factory restaurant in downtown Geneva. The staff, a motley crew of young strays and disparate characters, have a choice – keep the bullion safe for Bonjour’s imminent arrival, or take the loot and run,
knowing the elusive villain may already
be amongst them.
‘A cast of larger-than-life characters and outrageous villains star in this fast-paced
