An investigation into the gastronomic universe of Andrea Camilleri, expressed through his illustrious character: Inspector Montalbano, gluttonous and constantly affected by an immoderate appetite. For him, food is the main object of desire and must be conquered at all costs, but the secrets of the succulent dishes are guarded by others, the housemaid Adelina,
Calogero, Enzo. The recipes are revealed in these tasty pages to be savored in silence and solitude, with a happy and clear mind, as when Montalbano sits down to taste his favorite dishes.
The result is an anthology as inviting as a well laid table, with evocations of foods and dishes taken from Camilleri’s childhood memories in Sicily.
